Product information
- Category: Human Consumption
- Division: Agriculture product
- Spec Obtained: SGS
Ground nuts (or) Peanuts
Groundnut seed can be consumed raw (non-heated), boiled, and roasted and also used to make confections and its flour to make baked products. The groundnut shells are used for making particle boards or used as fuel or filler in fertilizer and feed industry. Groundnut haulms constitute nutritious fodder for livestock.
Product Analysis Specification
About the Nuts
Ground nuts (or) Peanuts
| No | Category | unit | Result |
|---|---|---|---|
| 1 | Moisture content | (%m/m) | max 9.0 |
| 2 | Total ash | % m/m: on dry weight basis | max. 2 |
| 3 | Free fatty acids | % m/m | max 2 |
| 4 | Damaged kernels | % by mass | max. 0.5 |
| 5 | Other defects | % by mass | max. 0.5 |
| 6 | Split/broken kernels | % by mass | max. 1.0 |
| 7 | Foreign matter | % by mass | max. 0.1 |
| 8 | Total tolerance for factors 1, 2, 3 and 4, | % by mass | max 2.0 |